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Lewis Nurney


Podiatrist

BSc. Hons. University of Huddersfield United Kingdom

Member of:  U.K Health and Care Professions Council (HCPC) & Diabetes UK

 

From: England, United Kingdom

Spoken Languages: English

Clinical Interests: Diabetes Management, Biomechanics and Sports related injuries

Consults at: Novena branch & Orchard branch

 

INTRODUCTION

Lewis is a registered member of the UK Health and Care Professions Council who received his undergraduate degree from the University of Huddersfield in the UK. Lewis graduated with a First-class Honours Degree.

 

BACKGROUND

Lewis is very passionate about delivering the best care and service to his patients to ensure that their journey to pain-free living is as swift and smooth as possible.

 

This belief is rooted in Lewis’ own experience with Podiatry. As a patient in the UK, he received custom orthotics as treatment method for a recurring sports injury. His orthotics successfully treated his injury and Lewis subsequently developed an interest in the broad range of conditions within the field of Podiatry.

 

As Lewis has close family members who have been diagnosed with by Type 2 Diabetes, he is also deeply motivated and passionate about the importance of regular foot care for diabetic patients to prevent complications and consequent amputation. To do so, Lewis believes firmly in patient education, emphasising the importance of regular checkups and the role of Podiatry in promoting general well-being.

 

Lewis’ clinical experience includes specialist fields of Podiatry such as High-Risk Diabetic Foot Care and Surgical Podiatry. His experience has reinforced the importance of utilising new technologies such as shockwave therapy and SIS in a therapeutic setting in order to achieve the most efficacious treatment outcomes for patients.

 

Lewis enjoys improving himself and facing new challenges and experiences. He is devoted to continuous professional and personal development. Outside of work, Lewis enjoys motorsports, photography and learning more about different cultures and their cuisine. He looks forward to meeting people from different backgrounds and exploring the region.